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Avocado Toast Grilled Cheese

Avocado Toast Grilled Cheese


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Ingredients

  • 1 baguette
  • 3 garlic cloves, roughly minced
  • 8 Tablespoons unsalted butter, melted
  • 1 Cup shredded bacon cheddar cheese
  • 1/2 Cup mozzarella shredded cheese
  • 2 ripe avocados, peeled and seeded
  • 2 eggs, friend, scrambled or poached, optional
  • 1/2 Teaspoon red pepper flakes, optional

Directions

Heat oven to 375 degrees F.

Line a baking sheet with aluminum foil.

In a small bowl, mix the garlic, melted butter and cheeses, together until well blended.

Cut bread in half lengthwise.

Spread the garlic butter mixture over the cut-side of the bread.

Place bread cut side up onto the baking sheet.

Bake bread until golden around the edges and the cheese has melted for 10 to 15 minutes.

Then turn the oven to broil.

Cook until the cheese starts to bubble and turns golden brown for 1 to 2 minutes.

In a small bowl, combine avocado, red pepper flakes, salt, and pepper. Gently mash with the back of a fork.

Top toasted bread with mashed avocado mixture and add eggs.

Nutritional Facts

Servings2

Calories Per Serving1488

Folate equivalent (total)442µg100%


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.


Avocado Grilled Cheese

I’m really picky when it comes to picking breads. Super picky, actually.

I’m one of those people in the grocery shops that stands in the bread aisle for 20 minutes, perusing through every single brand. It’s an important decision, you guys.

And you know it’s an even more important decision when you’re making grilled cheese. That’s half the battle!

Actually, the bread is really about 67.7% of the battle. You can have the best filling ever but if your bread is mediocre, it’s game over. As eureka!® Bread reminds us, don’t be bland!

Now I used eureka!® Seeds the Day® Organic Bread, and it was the best decision I’ve made all week. No joke.

The bread itself has just a hint of that beautiful rich sweetness without any high fructose corn syrup, artificial flavors, colors or preservatives. It’s certified vegan and made with sustainable packaging.

The filling on the other hand – well, it’ll just pretty much blow your mind when you sift through the ingredient list – spinach, avocado, goat cheese, garlic and um, mozzarella cheese.



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